Bon Vivant Brunch

Sunday, June 29, 10 a.m. to 1 p.m.
The 2008 Wine & Food festival will conclude with a special brunch on Sunday morning. All our guest chefs will combine their expertise to create an elegant, one-of-a-kind-brunch. Festival chefs and wine experts will be on hand to mingle with guests and discuss the weekend. The brunch promises to be the perfect finale for the festival.